Salads are an integral part of any cuisine. Learn how they are made in different countries
This is a part of hands-on Masterclass.

Our class includes

✅ How to choose and prepare salad greens
✅ Vinaigrettes & Dressing
✅ 5 Salads and 5 Dressings
✅ Recipe Booklets
✅ Ingredient sources

Salads to be taught:

✅ Spinach Salad with Maple Walnut Vinaigrette- French
✅ Mexican Taco Salad Bowl
✅ American Potato Salad
✅ Chinese Tofu salad
✅ Japanese Soba Noodle Salad with Teriyaki Fish/Chicken/Tofu

Date 07th July

Time 12 pm – 2:30 pm

Fees ₹2500/-

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